皇家菲仕兰营养科学院定期为营养和健康专业人士组织有关乳制品、营养和健康等主题的会议。

会议报告

  • 网络研讨会 | 通过行为改变来获取健康的营养和生活方式
    网络研讨会 | 通过行为改变来获取健康的营养和生活方式

  • 从ICU幸存者到胜利者的网络研讨会:高级营养和运动的协同作用
    从ICU幸存者到胜利者的网络研讨会:高级营养和运动的协同作用
    • Live webinar

    This live webinar is co-organized by FrieslandCampina Institute and the Singapore Nutrition and Dietetics Association. 3 knowledgeable speakers will share their expertise in this session.

  • Webinar | Progress in managing infant gastrointestinal function: Dairy science perspectives
    Webinar | Progress in managing infant gastrointestinal function: Dairy science perspectives
    • Live webinar

    3 prominent speakers will present a live webinar on the dairy science perspective on managing infant gastrointestional function.

  • Webinar | Science vs pseudoscience: Translating science to practice
    Webinar | Science vs pseudoscience: Translating science to practice
    • Live webinar

    This live interactive webinar will provide you insights on how to translate science into practice, recognise red flags that could indicate pseudoscience and more.

  • 网络研讨会 | 婴儿蛋白质消化的概述
    网络研讨会 | 婴儿蛋白质消化的概述
    • Live webinar

    This informative webinar will provide an overview of protein digestion in infants. Watch the recording here.

  • 网络研讨会 | 牛奶和免疫
    网络研讨会 | 牛奶和免疫
    • Live webinar

    This educational webinar provides health and nutrition professionals insights into the role of dairy and immune health. Watch the recording here.

  • 网络研讨会:可持续饮食
    网络研讨会:可持续饮食
    • Live webinar

    The webinar on sustainable diets was held on October 10, 2019. Watch the recording here.

  • 网络研讨会:乳糖和乳糖不耐受
    网络研讨会:乳糖和乳糖不耐受
    • Live webinar

    The webinar on Lactose and lactose intolerance was held on June 27, 2019. Watch the recording here.