Webinar: Sustainable Diets – Registration closed
The webinar on Sustainable diets was held on October 10, 2019. Watch the recording here.
Asian Congress of Nutrition 2019: Satellite symposium on role of protein in early and later stages of life
The FrieslandCampina Institute was present during the ACN 2019 with a symposium on the role of protein in early and later stages of life, and a booth providing practical educational materials.
4th FrieslandCampina Institute Asia Pacific Symposium 2019
The theme this year was ‘The Nutritional Influence: Current perspectives and novel approaches to improving the nutritional status of Asian children’. The symposium highlighted latest insights, emerging evidences and clinical best practices that can help address some of the most pressing challenges in managing child nutrition.
Webinar: Lactose and lactose intolerance
The webinar on Lactose and lactose intolerance was held on June 27, 2019. Watch the recording here.
FrieslandCampina Institute Expert Meeting: Interpretation of malnutrition in mother and child
On Saturday, 4th May 2019, FrieslandCampina Institute held an Expert Meeting which was attended by representatives from the Indonesian health professionals: Indonesian Medical Nutrition Society (PDGMI), Indonesian Public Health Association (IAKMI), Indonesian Medical Association (IDI), Indonesian Pediatrics Society (IDAI), Indonesian Midwives Association (IBI) and Indonesian Nutritionist Association (PERSAGI).
Dietary Management for Paediatric Gastrointestinal Disorders and An Update on Complementary Feeding Symposium
On 27th April 2019, the Singapore Paediatric Society organized a symposium on Dietary Management for Paediatric Gastrointestinal Disorders and An Update on Complementary Feeding.
3rd FrieslandCampina Institute Asia symposium: Gut & Growth – Optimising the 2 Gs
On 13-15 July 2018 the 3rd FrieslandCampina Institute Asia symposium was held in Cebu (The Philippines). This symposium convened paediatricians from Indonesia, Malaysia, Philippines and Singapore in a highly engaging programme discussing the role of nutrition in optimising gut health and growth in young children.
Ensuring healthy nutrients in sustainable food requires insight
The world's population is growing rapidly, but our natural resources are finite. So we have to be more careful with them. But what should we do? Simply eat fewer animal and more vegetable products? Well, it would seem that it's a bit more complicated than that and this became clear at FrieslandCampina Institutes's conference on sustainable food held in Utrecht (the Netherlands) on 19 June 2018.
Maternal Nutrition and Digestive Issues in Paediatric Age Group
On 10th and 11th March 2018 the FrieslandCampina Institute organised a scientific meeting in collaboration with the Obstetrical and Gynaecological Society of Malaysia (OGSM) in Kuala Lumpur (Malaysia). Various scientific experts shared scientific insights in the field of maternal nutrition and digestive issues in the paediatric age.
The power of nutrition in sports
Sport and nutrition is a golden combination! Getting the right balance results in more strength, greater endurance, better recovery and improved sporting performance. This is relevant for both top athletes and (enthusiastic) recreational athletes. On Friday 13 October 2017, over 850 sports and nutrition professionals attended the 2nd Conference on “Sports & Nutrition” organised by the FrieslandCampina Institute in the Netherlands.