Publication library
Collection of papers published in reputable journals involving FrieslandCampina scientists
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Eating Habits of Malaysian Children: Findings of the South East Asian Nutrition Surveys (SEANUTS)
Author(s): Kar Hau Chong, MSc, Suet Kei Wu, BSc, Yatiman Noor Hafizah, MSc, Marjolijn C. E. Bragt, PhD, Bee Koon Poh, PhD.
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Radial Quantitative Ultrasound and Dual Energy X-Ray Absorptiometry: Intermethod Agreement for Bone Status Assessment in Children
Author(s): Kar Hau Chong, Bee Koon Poh, Nor Aini Jamil, Nor Azmi Kamaruddin and Paul Deurenberg.
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Anaphylaxis to cow’s milk formula containing short-chain galacto-oligosaccharide
Author(s): Wen Chin Chiang, MRCPCH, Chiung-Hui Huang, PhD, Genevieve V. Llanora, MD, Irvin Gerez, MD, Si Hui Goh, MBBS, Lynette P. C. Shek, MRCP, Alma J. Nauta, PhD, Wilhelmina A. Van Doorn, BSc, Jacques Bindels, PhD, Laurien H. Ulfman, PhD, Karen Knipping, BSc, Dianne J. Delsing, PhD, Edward F. Knol, PhD and Bee Wah Lee, MD
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A Consideration of Biomarkers to be used for Evaluation of Inflammation in Human Nutritional Studies
Author(s): P.C. Calder, N. Ahluwalia, R. Albers, N. Bosco, R. Bourdet-Sicard, D. Haller, S.T. Holgate, L.S. Jönsson, M.E. Latulippe, A. Marcos, J. Moreines, C. M’Rini, M. Müller, G. Pawelec, R.J.J. van Neerven, B. Watzl and J. Zhao.
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Mental development of Indonesian infants and children: results of SEANUTS Indonesia
Author(s): Basuki Budiman, Nurmeida S. Syarief and Moesijanti Y.E. Soekatri.
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Mucosal Immune Development in Early Life: Setting the Stage
Author(s): Sylvia Brugman, Olaf Perdijk, R. J. Joost van Neerven and Huub F. J. Savelkoul.
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Supplementation of milk formula with galacto-oligosaccharides improves intestinal micro-flora and fermentation in term infants
Author(s): Ben XM, Zhou XY, Zhao WH, Yu WL, Pan W, Zhang WL, Wu SM, Van Beusekom CM, Schaafsma A.
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The piglet as a model for studying dietary components in infant diets: effects of galacto-oligosaccharides on intestinal functions
Author(s): A. Alizadeh, P. Akbari, E. Difilippo, H. A. Schols, L. H. Ulfman, M. H. C. Schoterman, J. Garssen, J. Fink-Gremmels and S. Braber.
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Reduced-fat Gouda-type cheese enriched with vitamin D3 effectively prevents vitamin D deficiency during winter months in postmenopausal women in Greece
Author(s): Yannis Manios, George Moschonis, Christina Mavrogianni, EGHM van den Heuvel, Cécile M. SinghPovel, Mairead Kiely and Kevin D. Cashman.